Organic Dried Daikon – Dried Japanese White Radish (6 Pack) on Sale
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Ingredients: Dried daikon* (Japanese white radish)
*organically grownProduct weight: 30g
An extremely versatile food which is one of the quintessential vegetables in the Japanese diet. Clearspring Organic Dried Daikon is made without colours or additives and to traditional, time honoured methods.
Clearspring Organic Dried Daikon is grown, harvested and processed by our specialist producer. The fresh daikon root is simply washed, shredded into Julienne strips and then dried for over six hours. This slow drying process gives the daikon an especially concentrated sweet and mellow flavour and preserves most of its nutritional value.
What is Daikon?
Daikon, a giant white radish (Raphanus Sativus), is sometimes known under its Indian name, mooli. “Daikon” means great root in Japanese, very appropriate since it is shaped like a large carrot. Daikon’s versatility is endless and it is as good cooked, dried or pickled as it is raw.
Product Code: SPE0501.030A- Saturated Fat Free
- Source of Fibre
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- Fat Free
- Low Sugar
- Salt Free
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- To prepare, soak in warm water for 10 mins. Drain and squeeze out the excess water which can be used to make a stock. Saute alone or with other vegtables and season to taste with soya sauce.
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Nutritional Information
Typical values g per 100g Energy kJ: 106 Energy kCal: 26 Fat: 0.1 of which saturates: 0 Carbohydrate: 3.6 of which sugars: 2.8 Fibre: 3.7 Protein: 0.7 Salt: 0 Dietary Status
Yeast Free Free of Added Alcohol For an explanation of the claims made above please click here
Additional Information
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