Organic Gluten Free Black Rice Noodles (10 Pack) Discount
Description
- Product Info
- Nutritional Info
- How to Use
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Ingredients: Brown rice flour* (80%), black rice flour* (20%). *organically grown
Product weight: 200g
Pad Thai | Soup | Salad
What are Black Rice Noodles?
Clearspring Organic Gluten Free Black Rice Noodles are made using the finest quality wholegrain brown and black rice. Black rice is an ancient grain renowned for its delicate nutty flavour. It gives these noodles a firm texture and a beautiful and unique deep colour. Our Black Rice Noodles are incredibly versatile and are ready in just 3 minutes. Alongside the delicious flavour, the dark colour adds a beautiful contrast to your meals when paired with vibrant vegetables in Pad Thais, Asian soups and noodle salads. They are gluten free, organic, plant-based, a great source of fibre and considered a more nutritious alternative to conventional white rice varieties.
- Gluten Free
- Ready in 3 minutes
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- Wholegrain
- Vegan
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- No added salt
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- Low Fat
- Source of Fibre
- Low in Saturated Fat
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- Sugar Free
- Very Low Salt
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Soak in freshly boiled water for 3 minutes. Drain and add to stir-fries or soups.
Store in a cool, dark place
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Nutritional Information
Typical values g per 100g Energy kJ: Â 1503 Energy kCal: Â 355 Fat: Â 2.1 of which saturates: Â 0.7 Carbohydrate: Â 75 of which sugars: <Â 0.5 Fibre: Â 3.6 Protein: Â 7.4 Salt: Â 0.02 Dietary Status
Gluten Free Yeast Free Free of Added Alcohol For an explanation of the claims made above please click here
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How are they made?
Our Organic Black Rice Noodles are made in Thailand by our expert family producer, using only the finest quality wholegrain brown and black rice sourced from local organic farmers. The rice grains are finely milled and blended into a noodle dough before being baked, cut and slowly air-dried. This process gives our Organic Black Rice Noodles a robust texture and delicate nutty flavour. Simply soak them in boiled water for 3 minutes, and they are ready to use.
Product Code: NDL0104.200A
